At Grand Hotel Belvedere in Wengen, Switzerland, the restaurant, terrace, and bars cater to the surrounding area. It’s a simple approach, free of pretentiousness, but with a keen eye for detail. From your plate to your glass, our culinary philosophy is guided by wild harvests, local ingredients, respect for the seasons, and modern techniques. This translates to a universal experience at the Brasserie Belvedere, a vibrant atmosphere at the Sonnenbad, and a cozy atmosphere in our bars. Comfort, attention to detail, and authenticity are at the heart of every experience, with the backdrop of the Swiss Alps inspiring every moment.
At Grand Hotel Belvedere in Wengen, Switzerland, the restaurant, terrace, and bars cater to the surrounding area. It’s a simple approach, free of pretentiousness, but with a keen eye for detail. From your plate to your glass, our culinary philosophy is guided by wild harvests, local ingredients, respect for the seasons, and modern techniques. This translates to a universal experience at the Brasserie Belvedere, a vibrant atmosphere at the Sonnenbad, and a cozy atmosphere in our bars. Comfort, attention to detail, and authenticity are at the heart of every experience, with the backdrop of the Swiss Alps inspiring every moment.
A table of memories, always with the region in mind. From elegant Art Nouveau and Heimatstil touches to hypnotic views of the Jungfrau. Not forgetting, of course, the local seasonal produce and classic brasserie dishes, adopted by all: fried egg, crispy pomme paillasson, and Swiss caviar; endive salad, Lenker blue cheese, caramelized walnuts, and apple; Bernese beef, mushroom, and bacon… The result? All day long, the whole resort, and visitors from afar, enjoy the attentive service and the excellence of borderless dishes in a relaxed atmosphere.
Open daily for Dinner from 6:00 PM to 9:00 PM.
Two bars, two personalities.On the one hand is the Belvi Salon, an elegant and intimate end-of-day space, with herbal and floral infusions from the garden, Swiss wines and spirits, and bespoke cocktails. On the other side is the Bergwald Bar, a Swiss-style counter, where you can enjoy a specialty coffee in the morning and a hard-earned slice of Swiss citrus polenta cake or wild blueberry pie in the evening.
Our bars are open daily:
Belvi Salon: 12:00 PM – 12:00 AM
Bergwald Bar*: 1:00 PM – 9:00 PM
*Temporarily closed – reopening on December 1, 2025.
The hotel’s vibrant terrace, where you can enjoy homemade pizzas, wood-roasted vegetables, and grilled meats and fish prepared before your eyes by our chefs at lunchtime. Come evening, the terrace comes alive with occasional DJ sets or live music, the perfect setting for an aperitif overlooking the mountains.
Open daily for lunch from 12:00 PM to 5:30 PM.
Jams, spreads, plant-based milks and cakes, all homemade. Bread from the local bakery in Wengen. Fresh fruits and vegetables, and plenty of seeds… More elaborate dishes, such as avocado toast or eggs Benedict… Varied, vegan, healthy and gourmet… breakfast is served from 7:00 am to 10:30 am, at the buffet or à la carte at the Brasserie Belvedere. For everyone to enjoy…
"In my eyes, food is not just a source of pleasure. It raises questions of ethics and sustainability." Through his training, chef Will Gordon has become a fan of responsible cuisine and creates mountainous dishes that are anchored in the present and inspired by his curiosity. A sensitivity, with common sense...